Gastric Sleeve in Antalya

The gastric sleeve or Vertical Sleeve Gastrectomy (VSG) involves the removal of a large portion of the stomach, leaving a sleeve-shaped stomach. This surgery is purely restrictive, meaning it reduces the stomach’s size to limit food intake. It’s highly effective for weight loss and requires fewer alterations to the digestive system than the gastric bypass.

Bridge Health Travel Turkey | Antalya

Slimming injections like Wegovy or Saxenda are used to assist with weight loss by controlling appetite and hunger. These injections are prescribed for individuals who struggle with obesity or weight-related health issues and have not been able to lose weight through diet and exercise alone.
A tumor on the abdomen could be benign or malignant and may arise from various organs like the stomach, intestines, or pancreas. Symptoms include swelling, pain, and digestive issues. Diagnostic imaging and biopsies are used to determine the nature of the tumor, and treatment depends on the diagnosis.
Bikini sleeve is a colloquial term referring to a gastric sleeve surgery performed through small, hidden incisions around the bikini line to minimize visible scarring. This technique is designed for patients who are concerned about the cosmetic appearance of their body post-surgery while achieving the same weight loss benefits as traditional Vertical Sleeve Gastrectomy (VSG).
The cost of stomach bypass surgery, another term for gastric bypass, can vary. In the UK, private clinics charge around £10,000 to £15,000. The NHS may offer this procedure for patients who meet specific eligibility criteria based on their BMI and health conditions.
In the UK, gastroenterology is a well-established medical field. The NHS provides access to gastroenterologists through referrals, though wait times can be significant depending on the region. Private gastroenterology services are available for those seeking faster treatment. The role of a gastroenterologist in the UK is crucial for managing digestive disorders and bariatric surgery outcomes, as well as performing diagnostic and therapeutic procedures such as endoscopies and colonoscopies.
Patients typically need a Body Mass Index (BMI) of 35 or higher, with obesity-related health conditions, or a BMI of 40 or more to qualify for gastric sleeve surgery. This surgery, known as Vertical Sleeve Gastrectomy (VSG), involves removing about 80% of the stomach to reduce food intake and is one of the most popular bariatric procedures.
Bikini sleeve is a colloquial term referring to a gastric sleeve surgery performed through small, hidden incisions around the bikini line to minimize visible scarring. This technique is designed for patients who are concerned about the cosmetic appearance of their body post-surgery while achieving the same weight loss benefits as traditional Vertical Sleeve Gastrectomy (VSG).
The post-op sleeve diet is vital for healing and weight loss after sleeve gastrectomy. It begins with liquids, followed by pureed foods, and eventually includes solid foods. Protein intake is prioritized, and patients must avoid high-fat, high-sugar foods to prevent complications like nausea or dumping syndrome.
Gastric RNY, or Roux-en-Y gastric bypass, remains one of the most effective surgical options for treating obesity. By reducing the size of the stomach and bypassing a portion of the intestines, patients experience a significant reduction in hunger and an inability to eat large meals. Gastric RNY can lead to rapid weight loss and improvement or resolution of obesity-related conditions such as type 2 diabetes, sleep apnea, and hypertension.
After significant weight loss from gastric sleeve surgery, patients often experience excess skin, particularly around the abdomen, arms, and thighs. This can be addressed through body contouring surgeries like a tummy tuck, arm lift, or thigh lift. Before and after photos often show dramatic transformations with smoother, firmer skin post-surgery.
A partial gastrectomy is a surgical procedure where part of the stomach is removed, often due to stomach cancer, ulcers, or other severe gastric issues. This procedure reduces the size of the stomach, leading to reduced food intake, but it also requires significant dietary changes after surgery.

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